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APPETIZERS
Appetizers
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Caprese Salad on a Skewer
dozen18.00Healthy, tasty fresh appetizer that's always a crowd pleaser. Fresh tomatoes and basil skewered with mozzarella pearls and drizzled with a home made basil pesto. (Pesto made without nuts; so no worries about nut allergies - all can enjoy!)
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Layered Smoked Salmon Spread
comes with crackers40.00Hot smoked salmon layered with goat and cream cheeses, onions, capers and radishes. Serves 15 -20
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Cucumber Cups with Dilled Cream Cheese & Smoked Salmon
dozen21.00A refreshing combination of cucumber, dill and smoked salmon
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Cucumber Cups Filled with Dilled Cheeses
dozen16.00A refreshing combination of cucumber, dill and goat and cream cheeses, VEGETARIAN
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Roasted Lemon & Garlic Shrimp with Herbed Dip
2 pounds40.00Succulent large shrimp served with a creamy herbed dressing (for those with dairy restrictions, can substitute a pesto dressing)
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Mini Crab Cakes with Lemon Chive Aioli
dozen26.00Delectable mounds of lump crab, herbs and seasonings, served with a tangy, creamy lemon aioli. Minimum order of 2 dozen
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Antipasto on a Skewer
dozen21.00Skewers of salami, mozzarella, basil, olive, peppers; a mini meal on a skewer
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Antipasti Platter: Assorted Cheeses, Meats, Dips, Vegetables & Breads
Large175.00Extra Large250.00Large Platter: 3 cheeses, 2 meats, 1 dip, vegetables, fruit, assorted crackers and bread; serves 20 - 30
Extra Large Platter: 5 cheeses, 3 meats, 2 dips, vegetables, fruit, assorted crackers and bread; serves 40 - 50
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Cheese Stuffed Dates Wrapped in Prosciutto
dozen21.00A flavor bomb of sweet, savory and salty all in one bite : blue, goat and cream cheeses whipped with herbs and stuffed in a date and then wrapped with prosciutto. Minimum order of 2 dozen
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Sausage Bites
1 pound20.00Choice of gourmet Cajun Andouille or Italian sausages, roasted and cut into bite size pieces on a toothpick, served with dipping sauces
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Mini Sausage & Parmesan Arancini (Rice Balls)
dozen20.00A hearty flavorful ball of Italian sausage, rice, basil, mozzarella and Parmesan, baked in a crunchy Panko and Parmesan coating, served with a marinara dipping sauce
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Baked Brie Encased in Lemon Pastry
small14.00large30.00Brie wheel topped with your choice of fig preserves, pepper jelly, dried fruit and nuts, or caramelized onions and baked in a flaky lemon crust
small (serves 8 - 10)
large (serves 15 - 25)
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Rosemary and Cheddar Crackers
2 dozen9.00Sharp cheddar and herbaceous rosemary make this a delicious cracker eaten plain or with a topping; pairs well with cocktails and wine
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Pecan Encrusted Herbed Cheese Log
serves 15 - 2025.00Savory combination of blue, cream, cheddar and goat cheeses with herbs, encrusted with candied toasted pecans and parsley, comes with crackers
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Blue Cheese Cheesecake
9" cheesecake60.00Rich, creamy and tangy blue cheese cheesecake topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert, 9" cheesecake (serves 16 - 30)
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Mini Blue Cheese Cheesecakes
dozen21.00Rich, creamy and tangy blue cheese mini cheesecakes topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert
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Jamaican Cocktail Patties
dozen24.00Similar to an empanada; flaky pastry in the shape of a half moon filled with a spicy ground turkey filling
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Curry Chicken on Endive Leaves
dozen20.00Creamy herbed chicken salad with a kiss of curry served on endive leaves
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Classic Deviled Eggs
dozen18.00Creamy with a hint of paprika and mustard
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Bacon & Chive Deviled Eggs
dozen21.00Creamy with bits of bacon and chives
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Italian Style Stuffed Mushrooms
dozen22.00Large mushroom caps stuffed with mushroom, shallots, garlic, marsala, herbs and breadcrumbs, topped with Parmesan and baked
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Sausage Stuffed Mushrooms
dozen24.00Large mushroom caps stuffed with a mixture of sausage, herbs, cheese, Marsala, topped with Parmesan and baked
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French Onion Tartlets
dozen22.00Crispy, cheesy pastry filled with a custard of onions caramelized in beef stock and sherry with Swiss cheese. Minimum order of 2 dozen.
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Roasted Moroccan Carrot Dip
2 cups, serves 10 - 1510.00Carrots roasted with Moroccan spices, pureed with herbs, lime juice, tahini, cilantro and jalapeño, served with crostini or pita chips
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Hummus
2 cups, serves 10 -1510.00Garbanzo beans pureed with fresh lemon, garlic, tahini and spices, drizzled with olive oil and paprika, comes with pita chips
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Daikon Slices with Roast Beef, Blue Cheese& Pickled Red Onions
dozen24.00Crunchy daikon slices topped with succulent roast beef, creamy, salty blue cheese and tangy pickled onions
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Crostini with Goat Cheese & a Medley of Mushrooms
dozen20.00Crostini with goat cheese topped with a medley of mushrooms sautéed with herbs and Marsala. Minimum order of 2 dozen
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Crostini with Ricotta, Roasted Grapes, Olives & Rosemary
dozen20.00Crispy crostini with delicious combo of sweet, creamy ricotta topped with sweet roasted grapes, briny roasted olives, herby rosemary and tangy lemon. Minimum order of 2 dozen
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Crostini with Spicy Soy Chorizo, Caramelized Pears & Goat Cheese
dozen21.00Inspired by a Catalan tapas dish, the combination of tangy creamy goat cheese with sweet caramelized pears and warm, peppery soy chorizo is addictive. Minimum order of 2 dozen
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Crostini with Roast Beef, Blue Cheese and Pickled Red Onions
dozen24.00Crunchy crostini topped with succulent roast beef, creamy, salty blue cheese and tangy pickled onion. Minimum order of 2 dozen
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Roasted Cauliflower Buds Drizzled with Chimichurri
small25.00large55.00Roasted cauliflower buds drizzled with a homemade chimichurri sauce (mixed herbs, garlic, vinegar, olive oil with a hint of pepper)
As an appetizer, small platter will serve 8 - 15; large platter will serve 24 - 40
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Asparagus & Pecorino Cheese Wrapped in Prosciutto
dozen18.00Roasted asparagus stalk wrapped with a slice of Pecorino cheese in a slice of Prosciutto
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Pork Tenderloin Medallions
pound9.00Choice of Asian Style Glaze, Maple Glaze, OR Jamaican Jerk Glaze. Slow roasted pork tenderloin is sliced and drizzled with glaze and served with toothpicks. Minimum order of 3 lbs. of one flavor
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Roasted Vegetable Crostini
dozen18.00Toasted baguette slices with creamy goat cheese topped with assorted roasted vegetables and drizzled with pesto sauce, or a VEGAN version without the goat cheese. Minimum order of 2 dozen
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Trio of Gourmet Dips with Vegetables & Crostini
Large65.00Extra Large125.00Three gourmet handmade dips served with fresh vegetable crudite, crisp crostini or crackers and pita chips.
For a total GLUTEN FREE option, Daikon Radish slices as "crackers" as well as non wheat cracker options would be substituted for an additional $5.
Choice of 3 of the following dips:
- Roasted Moroccan Carrot Dip, a delicious dip of roasted carrots pureed with a melange of Moroccan spices, fresh herbs, lime juice, and a little jalapeño - sweet with a hint of spice, Gluten Free & Dairy Free
- Hummus, garbanzo beans pureed with fresh lemon, garlic, tahini and spices, drizzled with olive oil and paprika, Gluten Free & Dairy Free
- Creamy Herb Dip, a creamy tasty dip, made with a mixture of fresh herbs, sour cream, fresh lemon juice and garlic, Gluten Free
- Sweet Pea Goat Cheese Dip, a delightfully refreshing dip of green peas, goat cheese, mint and lemon, Gluten Free
- Goat Cheese topped with Handmade Sweet & Spicy Tangerine Marmalade, creamy tangy goat cheese topped with a sweet and spicy tangerine marmalade - not only pretty but a delightful flavor combination ($5 extra for this dip), Gluten Free
Large Platter serves 15 - 25 as an appetizer;
Extra Large Platter serves 26 - 45 as an appetizer
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Mini Basil & Potato Fritattas
Dozen, minimum 2 dozen21.00Potatoes, eggs, three cheeses, fresh basil and spices combine in these mini muffin shaped savory goodness. Vegetarian.
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Mini Corn Dog Muffins
Dozen, minimum 2 dozen21.00Mini corn muffins with corn kernels, bits of hot dogs, green onions, jalapeños, cheese and spices, drizzled with spicy honey. These aren't your typical corn dogs...they're oh so much better!
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Crostini with Roasted Butternut Squash, Goat Cheese & Prosciutto
dozen20.00Crispy crostini with goat cheese topped with roasted butternut squash, crisped prosciutto, and sage. Minimum order of 2 dozen
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MAINS and SIDES
Main, Salads and Side Dishes
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Roasted Cauliflower Buds Drizzled with Chimichurri
small25.00large55.00Roasted cauliflower buds drizzled with a homemade chimichurri sauce (mixed herbs, garlic, vinegar, olive oil with a hint of pepper)
As an appetizer, small platter will serve 8 - 15; large platter will serve 24 - 40
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Moroccan Roasted Carrot, Arugula and Quinoa Salad
small pan55.00large pan120.00Carrots roasted with Moroccan spices and then tossed with arugula, quinoa, roasted onions and dried cranberries in a lemon vinaigrette
small pan, serves 8 - 10
large pan, serves 24 -30
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Spinach Salad with Roasted Red Onion
small pan40.00large pan90.00with shrimp, small pan65.00with shrimp, large pan140.00Baby spinach, roasted red onions, feta and goat cheese OR blue cheese, dried cranberries and optional to add toasted pecans, tossed in a citrus vinaigrette
small pan, serves 8 - 10
large pan, serves 24 - 35
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Seasonal Green Salad with Large Shrimp
small pan, serves 8 - 1065.00large pan, serves 24- 30140.00Assorted fresh greens with a generous amount of large shrimp
Choice of shallot or tomato bacon vinaigrette
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Herbed Orzo & Seasonal Vegetables Salad with Feta
small pan55.00large pan120.00Orzo pasta tossed with seasonal vegetables, herbs and feta in a lemon vinaigrette
small pan, serves 8 - 10
large pan, serves 24 - 30
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Macaroni and Cheese
small pan55.00large pan120.00Macaroni baked with three cheeses and topped with Panko, Parmesan and crushed cheese crackers
Add bacon and green onions for an additional $10 for small pan, an additional $20 for large pan
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Gluten Free Macaroni and Cheese
small pan70.00large pan150.00Gluten Free macaroni baked with three cheeses and topped with Parmesan and crushed potato chips
May add bacon and green onions for an additional $2 for small pan and an additional $4 for large pan
small pan serves 8 - 10 / large pan serves 24 - 30
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Fusilli with Roasted Butternut Squash & Goat Cheese
regular pastasmall 55.00regular pastalarge 130.00GF pastasmall 65.00GF pastalarge 140.00Fusilli pasta tossed with roasted butternut squash, basil, creamy goat cheese and Parmesan
Gluten Free version available with a gluten free pasta
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Cauliflower Pesto "Risotto"
small pan45.00large pan105.00Riced cauliflower cooked in a pesto sauce and stock and topped with shaved Parmesan; your eyes will tell you you're eating rice
add shrimp for an additional $20 for small pan, and $40 for large pan
for a Vegan version, vegetable stock would be used and cheese would be omitted
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Jamaican Jerked Roast Pork Loin
per pound9.00Tender, succulent and spicy pork, roasted in a home made jerked seasoning marinade that contains habanero or Scotch Bonnet peppers, thyme, garlic, green onions, herbs and rum
Recommend 5 - 7 oz. per person, minimum of 3 pounds
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Porchetta Style Roasted Pork Loin
per pound15.00Boneless, moist pork loin rolled with a filling of mixed herbs, citrus and garlic and roasted, minimum of 3 pounds
one adult serving is about 5 - 7 oz.
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Baked Salmon Filet : Choice of Marinade
per pound22.00Succulent salmon filet baked with your choice of a Moroccan rub; a spicy Jamaican Jerk rub, or a sweet Asian Style marinade, minimum of 5 pounds
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Chicken Marbella
per pound9.00Tender, juicy, sweet and tangy chicken thighs braised with olives, apricots, figs, herbs and spices, minimum 3 pounds
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Baked Mashed Potatoes with Parmesan and Chives
small pan55.00large pan130.00Creamy, smooth mashed potatoes with butter, Parmesan and chives throughout
small pan, serves 8 - 10
large pan, serves 24 - 30
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Pasta with Chicken, Mushrooms & Spinach in a Parmesan Cream Sauce
Small pan65.00Large pan150.00GF Small75.00GF Large160.00Tender slices of chicken breast, roasted mushrooms, baby spinach tossed with pasta in a creamy Parmesan and Marsala wine sauce
A Gluten-Free version is available
Small pan serves 8 - 10, Large pan serves 24 - 30
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Chicken Marsala
per pound12.00Moist and tender boneless, skinless chicken breasts in a rich mushroom and Marsala wine sauce, minimum of 3 pounds.
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Wild Rice with Mushrooms & Herbs
small pan60.00large pan115.00Fluffy grains of wild rice with a mix of mushrooms and herbs. Great as a side dish, or as a main for vegetarians.
small pan, serves 8 - 10
large pan, serves 24 - 30
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Pasta Primavera
small pan55.00large pan130.00GF pastasmall 65.00GF pastalarge 140.00Pasta bursting with an assortment of seasonal vegetables and fresh herbs in a light vegetable, herb and wine sauce. Dish can be made completely vegan or made vegetarian with some Parmesan cheese in the sauce. Should be served hot.
small pan, serves 8 - 10 / large pan, serves 24 - 30 Gluten Free option is available
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Summertime Caprese Salad - Seasonal Item
small pan55.00large pan120.00A delicious salad of sliced fresh peaches, roasted yellow beets and fresh creamy, burrata cheese on a bed of arugula, topped with finely chopped basil, candied pistachios and drizzled with basil oil and fig balsamic. An ode to the juicy peaches in season.
small pan, serves 8 - 10
large pan, serves 24 - 30
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BREADS
Breads
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Gluten Free Banana Chocolate Chip Muffins
half dozen10.50A soft, moist muffin with a slightly sticky muffin top, tastes very much like a gluten muffin, but made with a combination of rice flours and other non-gluten grains
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Gluten Free Cheese and Herb Beer Bread
loaf12.00Made with rice flours, non gluten beer, mixed cheeses and herbs, this bread has a consistency very similar to regular bread. It's dense enough to slice and toast and make a sandwich out of, or just eat with butter or your favorite spread. Sold by the loaf, which gives about 10 to 12 slices, depending on how thick you slice it
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DESSERTS
Desserts
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Blue Cheese Cheesecake
9" cheesecake60.00Rich, creamy and tangy blue cheese cheesecake topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert, 9" cheesecake (serves 16 - 30)
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Mini Blue Cheese Cheesecakes
dozen21.00Rich, creamy and tangy blue cheese mini cheesecakes topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert
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Strawberry Cake
9" round30.00A rich, buttery single layer vanilla cake with strawberries baked throughout with a crunchy, sugary top; similar to a butter cake with strawberries
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Fresh Fruit Salad
Half tray90.00Full tray175.00A mixture of seasonal fruits and berries with a touch of fresh mint and a splash or two of orange liqueur
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Crunchy Chocolate Cake with Peanut Butter Ganache & Hazelnut Meringue Filling
9" round70.009" x 13"95.0010" x 10"150.0011" x 15"175.00Award winning, moist chocolate cake with a hazelnut meringue and peanut butter ganache filling, frosted with a dark chocolate ganache
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Mini Cupcakes
each cupcake1.50Choice of cake flavors: chocolate, vanilla, lemon, orange, carrot, pumpkin, coconut
Choice of frosting: chocolate buttercream, chocolate ganache, vanilla, lemon, cream cheese, dulce de leche, orange, coconut, cookies 'n creme
Minimum of 2 dozen cupcakes per order : at least 12 of one flavor of cake, but can mix up to 3 frosting types per 2 dozen cakes
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Coconut Cake
Mini Bundt6.009" Round$60.009" x 13"75.00Moist coconut cake layers with a lemon curd filling with a coconut cream cheese frosting
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Chocolate, Vanilla, Lemon or Orange Cake
9" round50.009" x 13"70.00Choice of cake flavors: chocolate, vanilla, lemon, orange
Choice of frosting: chocolate buttercream, chocolate ganache, vanilla, lemon, cream cheese, dulce de leche, orange, coconut, cookies 'n creme
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Cupcakes
each cupcake3.00Choice of cake flavors: chocolate, vanilla, lemon, orange, carrot, pumpkin, coconut
Choice of frosting: chocolate buttercream, chocolate ganache, vanilla, lemon, cream cheese, dulce de leche, orange, coconut, cookies 'n creme
Minimum of 1 dozen cupcakes per order : at least 6 of one flavor of cake, but can mix up to 2 frosting types per 1 dozen cakes
Flowers are $1 more per cupcake
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Carrot Cake
9" round55.009" x 13"75.00Moist carrot cake with cream cheese frosting
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Malted Chocolate Chip Cookies
dozen12.00Soft, chewy cookies with a slight malted milk flavor, chocked full of milk and dark chocolate chips and Oreo cookie pieces
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Peanut Butter Blossoms
dozen12.00Soft chewy peanut butter cookies crusted with sugar crystals with a Hershey's Kiss in the middle
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Tiramisu
small pan65.00large pan140.00Espresso and rum soaked lady fingers pillowed between layers of a rich mascarpone and Marsala custard and dark chocolate shavings
small pan, serves 8 - 10
large pan, serves 20 - 30
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Brownies
dozen24.00Decadent fudgey brownies, large squares, with or without nuts, minimum order of a dozen
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Shortbread Cookies with Chocolate Surprise
dozen12.00Buttery, rich and crispy shortbread with a chocolate centre
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Crisp Chocolate Chip Cookies
dozen12.00Crunchy cookie with mixture of dark and milk chocolate chips
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Oatmeal Raisin Cookies
dozen12.00Chewy oatmeal cookies studded with raisins (and chocolate chips, if you choose)
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Lemon Sugar Cookies
dozen12.00Soft, chewy and very lemony cookies encrusted with a lemon sugar
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Lemon Bars
Regular version, dozen18.00Gluten Free version, dozen21.00Rich, buttery shortbread crust topped with creamy, tangy and sweet lemon curd
A Gluten Free version is available, with a rice flour shortbread
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Billionaire's Shortbread
Regular, dozen18.00GF, dozen21.00Very rich and buttery shortbread crust topped with a very rich caramel, then a layer of rich dark chocolate ganache
A gluten free version with a rice flour shortbread is available, both versions are decadently delicious!
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Coffee Toffee Shortbread
dozen12.00Buttery shortbread cookies with a light coffee flavor and bits of chocolate toffee pieces
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Butter Tarts (a traditional Canadian dessert)
dozen24.00Flaky crust filled with a rich gooey, buttery, caramel flavored filling, with raisins or pecans or both (similar to a pecan tart, but runnier)
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Pumpkin Caramel Tarts Topped with Candied Hazelnuts
dozen24.00Flaky crust with rich, spicy cinnamon pumpkin and caramel filling, topped with candied hazelnuts
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Pumpkin Cheesecake with Gingersnap Crust & Maple Pecan Glaze
9" cheesecake50.00minis, dozen24.00Spicy gingersnap crust filled with creamy pumpkin cheesecake, glazed with a maple pecan drizzle
Available as a 9" cheesecake serves (20 - 24), or as mini individual cheesecakes
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Chocolate Bread Pudding with Warm Rum Toffee Sauce
small pan65.00large pan140.00Moist, rich, bread pudding studded with dark chocolate chip morsels with a warm rum toffee sauce drizzled on top
small pan, serves 8 - 10
large pan, serves 20 - 30
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Key Lime Pie Squares - SEASONAL
Regular, dozen18.00GF, dozen21.00Creamy, tangy and not overly sweet key lime pie squares with a crunchy, spicy gingersnap crust
A gluten free version is available
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Pumpkin Cheese Tartlets with Butter Pecans
2 dozen36.00A two-bite buttery crust filled with a creamy, spiced pumpkin mousse topped with crunchy sweet candied pecans. Perfect little sweet bites after a big holiday meal
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Pecan Squares
Dozen24.00Buttery shortbread crust topped with a rich dense layer of crunchy pecans in a not too sweet caramel sauce
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Lemon Elderflower Cake
9" round60.00Sweet and tangy lemon curd sandwiched between two layers of moist lemon cake that is frosted with an Elderflower buttercream and then drizzled with more lemon curd
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Pistachio Meringues
Each2.50An elegant and pretty dessert: sweet and crispy meringue studded with pistachios on the outside and chewy on the inside. Goes really well with citrus curd. Minimum order of a dozen.
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GLUTEN FREE
Gluten Free
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Billionaire's Shortbread
Regular, dozen18.00GF, dozen21.00Very rich and buttery shortbread crust topped with a very rich caramel, then a layer of rich dark chocolate ganache
A gluten free version with a rice flour shortbread is available, both versions are decadently delicious!
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Gluten Free Macaroni and Cheese
small pan70.00large pan150.00Gluten Free macaroni baked with three cheeses and topped with Parmesan and crushed potato chips
May add bacon and green onions for an additional $2 for small pan and an additional $4 for large pan
small pan serves 8 - 10 / large pan serves 24 - 30
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Fusilli with Roasted Butternut Squash & Goat Cheese
regular pastasmall 55.00regular pastalarge 130.00GF pastasmall 65.00GF pastalarge 140.00Fusilli pasta tossed with roasted butternut squash, basil, creamy goat cheese and Parmesan
Gluten Free version available with a gluten free pasta
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Cauliflower Pesto "Risotto"
small pan45.00large pan105.00Riced cauliflower cooked in a pesto sauce and stock and topped with shaved Parmesan; your eyes will tell you you're eating rice
add shrimp for an additional $20 for small pan, and $40 for large pan
for a Vegan version, vegetable stock would be used and cheese would be omitted
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Gluten Free Banana Chocolate Chip Muffins
half dozen10.50A soft, moist muffin with a slightly sticky muffin top, tastes very much like a gluten muffin, but made with a combination of rice flours and other non-gluten grains
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Gluten Free Cheese and Herb Beer Bread
loaf12.00Made with rice flours, non gluten beer, mixed cheeses and herbs, this bread has a consistency very similar to regular bread. It's dense enough to slice and toast and make a sandwich out of, or just eat with butter or your favorite spread. Sold by the loaf, which gives about 10 to 12 slices, depending on how thick you slice it
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Key Lime Pie Squares - SEASONAL
Regular, dozen18.00GF, dozen21.00Creamy, tangy and not overly sweet key lime pie squares with a crunchy, spicy gingersnap crust
A gluten free version is available
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Pasta with Chicken, Mushrooms & Spinach in a Parmesan Cream Sauce
Small pan65.00Large pan150.00GF Small75.00GF Large160.00Tender slices of chicken breast, roasted mushrooms, baby spinach tossed with pasta in a creamy Parmesan and Marsala wine sauce
A Gluten-Free version is available
Small pan serves 8 - 10, Large pan serves 24 - 30
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Trio of Gourmet Dips with Vegetables & Crostini
Large65.00Extra Large125.00Three gourmet handmade dips served with fresh vegetable crudite, crisp crostini or crackers and pita chips.
For a total GLUTEN FREE option, Daikon Radish slices as "crackers" as well as non wheat cracker options would be substituted for an additional $5.
Choice of 3 of the following dips:
- Roasted Moroccan Carrot Dip, a delicious dip of roasted carrots pureed with a melange of Moroccan spices, fresh herbs, lime juice, and a little jalapeño - sweet with a hint of spice, Gluten Free & Dairy Free
- Hummus, garbanzo beans pureed with fresh lemon, garlic, tahini and spices, drizzled with olive oil and paprika, Gluten Free & Dairy Free
- Creamy Herb Dip, a creamy tasty dip, made with a mixture of fresh herbs, sour cream, fresh lemon juice and garlic, Gluten Free
- Sweet Pea Goat Cheese Dip, a delightfully refreshing dip of green peas, goat cheese, mint and lemon, Gluten Free
- Goat Cheese topped with Handmade Sweet & Spicy Tangerine Marmalade, creamy tangy goat cheese topped with a sweet and spicy tangerine marmalade - not only pretty but a delightful flavor combination ($5 extra for this dip), Gluten Free
Large Platter serves 15 - 25 as an appetizer;
Extra Large Platter serves 26 - 45 as an appetizer
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Pasta Primavera
small pan55.00large pan130.00GF pastasmall 65.00GF pastalarge 140.00Pasta bursting with an assortment of seasonal vegetables and fresh herbs in a light vegetable, herb and wine sauce. Dish can be made completely vegan or made vegetarian with some Parmesan cheese in the sauce. Should be served hot.
small pan, serves 8 - 10 / large pan, serves 24 - 30 Gluten Free option is available
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VEGETARIAN or VEGAN DISHES
Vegetarian or vegan menu items
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Caprese Salad on a Skewer
dozen18.00Healthy, tasty fresh appetizer that's always a crowd pleaser. Fresh tomatoes and basil skewered with mozzarella pearls and drizzled with a home made basil pesto. (Pesto made without nuts; so no worries about nut allergies - all can enjoy!)
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Cucumber Cups Filled with Dilled Cheeses
dozen16.00A refreshing combination of cucumber, dill and goat and cream cheeses, VEGETARIAN
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Baked Brie Encased in Lemon Pastry
small14.00large30.00Brie wheel topped with your choice of fig preserves, pepper jelly, dried fruit and nuts, or caramelized onions and baked in a flaky lemon crust
small (serves 8 - 10)
large (serves 15 - 25)
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Rosemary and Cheddar Crackers
2 dozen9.00Sharp cheddar and herbaceous rosemary make this a delicious cracker eaten plain or with a topping; pairs well with cocktails and wine
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Pecan Encrusted Herbed Cheese Log
serves 15 - 2025.00Savory combination of blue, cream, cheddar and goat cheeses with herbs, encrusted with candied toasted pecans and parsley, comes with crackers
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Blue Cheese Cheesecake
9" cheesecake60.00Rich, creamy and tangy blue cheese cheesecake topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert, 9" cheesecake (serves 16 - 30)
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Mini Blue Cheese Cheesecakes
dozen21.00Rich, creamy and tangy blue cheese mini cheesecakes topped with fig preserves or pepper jelly, for a sweet and savory bite. Pairs really well with full bodied wines, beer and Port. Could be served as an appetizer or dessert
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Classic Deviled Eggs
dozen18.00Creamy with a hint of paprika and mustard
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Italian Style Stuffed Mushrooms
dozen22.00Large mushroom caps stuffed with mushroom, shallots, garlic, marsala, herbs and breadcrumbs, topped with Parmesan and baked
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Roasted Moroccan Carrot Dip
2 cups, serves 10 - 1510.00Carrots roasted with Moroccan spices, pureed with herbs, lime juice, tahini, cilantro and jalapeño, served with crostini or pita chips
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Hummus
2 cups, serves 10 -1510.00Garbanzo beans pureed with fresh lemon, garlic, tahini and spices, drizzled with olive oil and paprika, comes with pita chips
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Crostini with Goat Cheese & a Medley of Mushrooms
dozen20.00Crostini with goat cheese topped with a medley of mushrooms sautéed with herbs and Marsala. Minimum order of 2 dozen
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Crostini with Ricotta, Roasted Grapes, Olives & Rosemary
dozen20.00Crispy crostini with delicious combo of sweet, creamy ricotta topped with sweet roasted grapes, briny roasted olives, herby rosemary and tangy lemon. Minimum order of 2 dozen
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Crostini with Spicy Soy Chorizo, Caramelized Pears & Goat Cheese
dozen21.00Inspired by a Catalan tapas dish, the combination of tangy creamy goat cheese with sweet caramelized pears and warm, peppery soy chorizo is addictive. Minimum order of 2 dozen
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Roasted Cauliflower Buds Drizzled with Chimichurri
small25.00large55.00Roasted cauliflower buds drizzled with a homemade chimichurri sauce (mixed herbs, garlic, vinegar, olive oil with a hint of pepper)
As an appetizer, small platter will serve 8 - 15; large platter will serve 24 - 40
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Moroccan Roasted Carrot, Arugula and Quinoa Salad
small pan55.00large pan120.00Carrots roasted with Moroccan spices and then tossed with arugula, quinoa, roasted onions and dried cranberries in a lemon vinaigrette
small pan, serves 8 - 10
large pan, serves 24 -30
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Spinach Salad with Roasted Red Onion
small pan40.00large pan90.00with shrimp, small pan65.00with shrimp, large pan140.00Baby spinach, roasted red onions, feta and goat cheese OR blue cheese, dried cranberries and optional to add toasted pecans, tossed in a citrus vinaigrette
small pan, serves 8 - 10
large pan, serves 24 - 35
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Herbed Orzo & Seasonal Vegetables Salad with Feta
small pan55.00large pan120.00Orzo pasta tossed with seasonal vegetables, herbs and feta in a lemon vinaigrette
small pan, serves 8 - 10
large pan, serves 24 - 30
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Macaroni and Cheese
small pan55.00large pan120.00Macaroni baked with three cheeses and topped with Panko, Parmesan and crushed cheese crackers
Add bacon and green onions for an additional $10 for small pan, an additional $20 for large pan
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Gluten Free Macaroni and Cheese
small pan70.00large pan150.00Gluten Free macaroni baked with three cheeses and topped with Parmesan and crushed potato chips
May add bacon and green onions for an additional $2 for small pan and an additional $4 for large pan
small pan serves 8 - 10 / large pan serves 24 - 30
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Fusilli with Roasted Butternut Squash & Goat Cheese
regular pastasmall 55.00regular pastalarge 130.00GF pastasmall 65.00GF pastalarge 140.00Fusilli pasta tossed with roasted butternut squash, basil, creamy goat cheese and Parmesan
Gluten Free version available with a gluten free pasta
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Cauliflower Pesto "Risotto"
small pan45.00large pan105.00Riced cauliflower cooked in a pesto sauce and stock and topped with shaved Parmesan; your eyes will tell you you're eating rice
add shrimp for an additional $20 for small pan, and $40 for large pan
for a Vegan version, vegetable stock would be used and cheese would be omitted
small pan, serves 8 - 10 / large pan, serves 24 - 30
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Baked Mashed Potatoes with Parmesan and Chives
small pan55.00large pan130.00Creamy, smooth mashed potatoes with butter, Parmesan and chives throughout
small pan, serves 8 - 10
large pan, serves 24 - 30
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Roasted Vegetable Crostini
dozen18.00Toasted baguette slices with creamy goat cheese topped with assorted roasted vegetables and drizzled with pesto sauce, or a VEGAN version without the goat cheese. Minimum order of 2 dozen
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Trio of Gourmet Dips with Vegetables & Crostini
Large65.00Extra Large125.00Three gourmet handmade dips served with fresh vegetable crudite, crisp crostini or crackers and pita chips.
For a total GLUTEN FREE option, Daikon Radish slices as "crackers" as well as non wheat cracker options would be substituted for an additional $5.
Choice of 3 of the following dips:
- Roasted Moroccan Carrot Dip, a delicious dip of roasted carrots pureed with a melange of Moroccan spices, fresh herbs, lime juice, and a little jalapeño - sweet with a hint of spice, Gluten Free & Dairy Free
- Hummus, garbanzo beans pureed with fresh lemon, garlic, tahini and spices, drizzled with olive oil and paprika, Gluten Free & Dairy Free
- Creamy Herb Dip, a creamy tasty dip, made with a mixture of fresh herbs, sour cream, fresh lemon juice and garlic, Gluten Free
- Sweet Pea Goat Cheese Dip, a delightfully refreshing dip of green peas, goat cheese, mint and lemon, Gluten Free
- Goat Cheese topped with Handmade Sweet & Spicy Tangerine Marmalade, creamy tangy goat cheese topped with a sweet and spicy tangerine marmalade - not only pretty but a delightful flavor combination ($5 extra for this dip), Gluten Free
Large Platter serves 15 - 25 as an appetizer;
Extra Large Platter serves 26 - 45 as an appetizer
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Wild Rice with Mushrooms & Herbs
small pan60.00large pan115.00Fluffy grains of wild rice with a mix of mushrooms and herbs. Great as a side dish, or as a main for vegetarians.
small pan, serves 8 - 10
large pan, serves 24 - 30
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Mini Basil & Potato Fritattas
Dozen, minimum 2 dozen21.00Potatoes, eggs, three cheeses, fresh basil and spices combine in these mini muffin shaped savory goodness. Vegetarian.
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Pasta Primavera
small pan55.00large pan130.00GF pastasmall 65.00GF pastalarge 140.00Pasta bursting with an assortment of seasonal vegetables and fresh herbs in a light vegetable, herb and wine sauce. Dish can be made completely vegan or made vegetarian with some Parmesan cheese in the sauce. Should be served hot.
small pan, serves 8 - 10 / large pan, serves 24 - 30 Gluten Free option is available
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Summertime Caprese Salad - Seasonal Item
small pan55.00large pan120.00A delicious salad of sliced fresh peaches, roasted yellow beets and fresh creamy, burrata cheese on a bed of arugula, topped with finely chopped basil, candied pistachios and drizzled with basil oil and fig balsamic. An ode to the juicy peaches in season.
small pan, serves 8 - 10
large pan, serves 24 - 30
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