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Casino Night, Kugler Party, September 2019

It was a beautiful night to have a costume casino party by the ocean.  Peta-Gaye’s Kitchen was thrilled to cater the event!

Talking to my client after, I was happy to hear that the party was a success!

So heartwarming to hear her comments:

“Everything was so good!  I will definitely use Peta-Gaye’s Kitchen again!  It was such a beautiful presentation.  The food just disappeared, the guests ate it all.

I loved everything, especially the Brie with the onion jam and the cheese and herb crackers.”

The menu consisted of several appetizers and cookies:

  • Turkey Sliders

    sliders, turkey

    Turkey Sliders: roast turkey, brie and fig-cranberry chutney

  • Tri-Tip Sliders
sliders, tri-tip

Tri-Tip Sliders : tri-tip beef, blue cheese, horseradish cream & pickled onions

  • Vegan Sliders
sliders, vegan

Vegan MLT Sliders: roasted mushrooms, lettuce and tomato

  • Crostini with Roasted Squash, Goat Cheese, Prosciutto & Sage

Crostini with Roasted Squash, Goat Cheese, Prosciutto & Sage

  • Crostini with Roasted Grapes, Olives & Rosemary
crostini, goat cheese, grapes, olives

Crostini with roasted grapes, olives & rosemary

  • Cucumber Cups with Dilled Cream Cheese & Smoked Salmon
cucumber cups, salmon

Cucumber cups with dilled cream cheese & smoked salmon

  • Caprese on a Skewer
caprese, appetizer

Caprese Salad on a Skewer with Basil Pesto Drizzle

  • Charcuterie Platters : cheeses, meats, vegetables, dips, fruit, nuts
  • Deviled Eggs
sliders, deviled eggs, vegetarian

Vegan MLT Sliders and deviled eggs

  • Dessert – Peanut Blossom Cookies


    Peanut Blossoms



The appetizer buffet table set and ready for the party to begin: